Pork stew / Pork neck stew addictive spicy taste ^^
I cooked pork stew that my groom likes the most When I went to the market, a kilo of pork neck was on sale for 7,900 won Pork neck is a bit expensive these days, so I don't usually buy it I'll pick it up on sale..^^ I've never cooked pork stew before, but my mother-in-law made it I did it with what I saw over my shoulders
2 serving
Within 30 minutes
상율맘
Ingredients
  • pork neck
    200~300g
  • Young squash
    1/2ea
  • Potato
    1ea
  • onion
    1/2ea
  • Eggs
    1ea
  • Korean style soy sauce
    1spoon
  • Red pepper powder
    2spoon
  • crushed garlic
    1/2spoon
Cooking Steps
STEP 1/4
Cut three pieces of pork neck into bite-sized pieces
This pork stew / Pork neck stew tastes better with pork neck!
It tastes less delicious if you use the stew street with front leg meat!
Put the vegetables in the anchovy broth and a lot of pork neck
And the most important thing here!!!!
STEP 2/4
With an adult meal spoon
Add 1 spoonful of soy sauce, 2 spoonfuls of red pepper powder, and 1/2 of minced garlic
STEP 3/4
Put in a big spoonful again
You have to go back in to make it taste better!
Lastly, add an egg
STEP 4/4
If you stir it, the soup will get murky, so leave it until the egg is cooked^^
It's good to cook pork belly instead of pork neck^^
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